Dec 25 2008
Mimosa’s for the Holidays.
Mimosa’s for the Holidays.
Everyone loves a reason to have a little drink and the holidays are no different. Getting together with the family allows for the host to pass out specialty drinks to all the guests such as eggnog, wine, or even champagne. A mixture of drinks is a great idea to please everyone at your holiday party. Mimosa’s are always a favorite and can be passed out any time of the day. This holiday mimosa recipe will be a huge winner at your next holiday event.
Ingredients…
1/4 cup orange liqueur
2 tablespoons white sugar
1 cup orange juice
1 (750 milliliter) bottle chilled champagne
Directions…
Pour the orange liqueur in a shallow bowl and put the sugar in a saucer.
Dip just the rims of 6 glasses in the orange liqueur and then in the sugar to form a thin sugared rim.
Divide remaining orange liqueur and orange juice among the 6 prepared glasses.
Top with champagne.
Serve immediately.